Nicolas Vahé Salt with red wine and bay leaf

Nicolas Vahé Herbes de Provence sea salt – a classic French flavor profile

Nicolas Vahé’s Herbes de Provence sea salt is a timeless classic that brings the aromatic atmosphere of Southern France to your kitchen. The sea salt is seasoned with carefully selected herbs—rosemary, thyme, and lavender—that give dishes a refined, rich, and fragrant finish.

The perfect choice for seasoning meat, fish, and potatoes, but it also works excellently with vegetables and oven-baked dishes. A sprinkle of this herb salt is enough to elevate everyday meals and create an authentic Herbes de Provence experience.

The stylish jar also makes the product a beautiful and practical gift for a food lover.

Product details:

• Classic Herbes de Provence seasoning blend
• Contains rosemary, thyme, and lavender.
• Especially suitable for meat, fish, and potatoes.
• Made in Europe

When you want to add an authentic French herbal flavor and Nicolas Vahé’s uncompromising quality to your dishes, this sea salt is the perfect choice. 🌿✨

Ingredients:
Sea salt 94%, Herbes de Provence 2.8% (rosemary, oregano, thyme, basil, marjoram, lavender flowers, cornflower).
May contain small amounts of nuts, peanuts, sesame, milk, mustard, and sulphites.

Nutritional values / 100 g:

Energy: 33 kJ / 8 kcal
Fat: 0.2 g
– of which saturates <0.1 g
Carbohydrates: 0.8 g
– of which sugars <0.5 g
Protein: <0.5 g
Salt: 94 g
Package size: 255 g
Product number: 900001955
EAN: 5707644929166